In 1962, 268 people were served by 20 workers and 160 pounds of lutefisk was purchased. In 2019, we purchased 1,700 pounds of lutefisk which averages to almost one pound of lutefisk for each person who attended the dinner! There are a lot of people who obviously love that lutefisk!!
Meals served:
2019 – 1,830
2018 – 2,012
2017 – 1,867
2016 – 1,983
2015 – 1,925
2014 – 1,919
2013 – 1,874
2018 Statistics
| Lutefisk | 1,700 lbs |
| Potatoes | 880 lbs |
| Rutabagas | 925 lbs |
| Swedish Meatballs | 550 lbs |
| Scandinavian Cookies | 315 dozen |
| Cabbage Slaw | 36 gallons |
| Cranberry Relish | 34 gallons |
| Lefse | 464 dozen |
| 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | |
| Lutefisk Dinner Profit | $23,800 | $23,600 | $20,746 | $20,344 | $20,085 | $19,200 | $19,294 |
| Bake Sale Profit | $10,350 | $8,100 | $7,950 | $7,007 | $6,844 | $5,500 | $6,116 |
2023 Lutefisk Dinner Steering Committee:
- Amy Flickinger and Amy Weaver, Dinner Co-Chairs
- Marge Albright and Jeannine Allen, Lefse Co-Chairs
- Judy Reimeyer-Hunt, Treasurer
- Ardis Grovdahl
- Janet Solberg